Monday 28 April 2014

PANCAKES by Teresa

                INGRE DIENTS:

- 300g flour.
-1/2 teaspon salt.
-3 eggs
-500 millilitres milk
-Butter
-Maple syrup

Canadiens and Americans eat these pancakes to breakfast.

1- First, mix the flour, salt, eggs and milk. Heat some butter in a frying pan.

2- Then, put some of the mixture into the frying pan with a small laldle.

3- After, turn the pancake when you see small bubbles.

4- Finally, serve with butter and maple syrup. And... Enjoy it!!! :)




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