Wednesday 20 November 2013

Chocolate chips cookies


                       CHOCOLATE CHIPS COOKIES

Make then soft or crunchy they're always delicious!

INGREDIENTS:
- 275 grammes flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 250 grammes butter
- 250 grammes brown sugar
- 2 eggs
- 1 teaspoon vanilla
-300 grammes chocolate chips

METHOD:
1- First preheat the oven to 180º C. Grease 2 or 3 baking trays.
2- Then mix the flour, the baking soda and the salt.
3- After mix the butter and the brown sugar.
4- Next add the flour mixture. Add the chocolate chips.
5- Finally put the mixture on the baking tray with a spoon. Bake for 8 to 10 minutes.




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