Monday 29 April 2013

Recipe by Xanti

                                                Chocolate easter nests
Ingredients:

  • 225g milk chocolate.
  • 85g cornflakes.
  • 36 mini chocolate eggs.
Method:

    1. First, melt the chocolate in a sauce pan over a bain-marie.
    2. Then,stir the cornflakes into the chocolate.
    3. Next,spoon the mixture into paper cases. Leave them to cool for one hour.
    4. Finally, add 3 little eggs.

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