FISH AND CHIPS by Eric

Ingredients:
4fish fillets
Breadcrumbs
Salt and pepper
2eggs
and vegetable oil.
First put the breadcrumbs ,salt and pepper in a bowl.
Next beat the eggs in a different bowl.
Later dip them into the breadcrumbs.
Finally ,heat  the vegetable  oil.
Fry the fish fillets for 10 minutes .
Serve withe chips.